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Admasu Ardosa * Etiópia

ÚJ
Admasu Ardosa * Etiópia
  • Admasu Ardosa * Etiópia
  • Admasu Ardosa * Etiópia
  • Admasu Ardosa * Etiópia
  • Admasu Ardosa * Etiópia
  • Admasu Ardosa * Etiópia
3 120 Ft


Őszibarack x Eper x Narancslekvár ízjegyek

 

Magasság: 1900 - 2000 m

Fajta: Heirloom

Feldolgozás: Száraz

Termőterület: Segera Village, Sidama

Farm: Admasu Ardosa

 

100% arabica szemes kávé

Admasu Ardosa is a processed natural coffee with a clean, fruity profile. It is named after the farmer who produces
it on his 5ha farm, situated at 1900-2100masl.

 

The coffee is grown in fertile loam soil alongside other trees – enset (Ethiopian or ‘false’ banana), avocado and banana – which provide shade. Only the fully ripe red cherries are harvested, which are then sorted by hand in flotation tanks before being carefully dried on African (raised) beds for
18-20 days, with a gradual increase in thickness – starting at the single-cherry thickness and ending at 10cm for the last
two days of drying.

 

During the drying process, the cherries are turned every hour in order to control the rate of
fermentation and to create consistency of taste across the lot. The moisture level is measured before the coffee is
moved to the warehouse.

  • Cikkszám
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